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How to pickle fish. Features of processing and salting of large and small fish.
Salted fish is a common snack on a festive table. It can also be eaten as an independent dish with a vegetable garnish. Salting fish can be easily made at home, but it is necessary to consider all the details of this process. After all, only properly salted fish will be a tasty and safe delicacy. Basics of proper salting. Salting fish at home can be made with river and sea fish.
Fish salting recipes:
- How to pickle fish
- How to pickle a salmon
- How to pickle pink salmon
- How to pickle salmon
- How to pickle red fish
- How to pickle a dace
- How to pickle river fish
- How to pickle fish in a can
- How to pickle herring
- How to pickle mackerel
- How to salted chehon
- Fish salted in a towel
- Salted fish in brine
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هذال المحياوي
Requires Android
Android 4.3+
Category
Use APKPure App
Get Как засолить рыбу. Рецепты old version APK for Android
Use APKPure App
Get Как засолить рыбу. Рецепты old version APK for Android