Il Gambero d'Oro

Typical Apulian cuisine with traditional dishes revisited in a modern key

A menu that winks at the goodness of the Apulian flavors. A cuisine that comes from research and passion for our land, enhanced by the collaboration of small and large producers of Italian excellence.

A pizza rigorously cooked in a wood oven, the result of study and dedication that tries to outdo itself day after day.

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