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Tim kami menangkap ikan langsung dari laut, sehingga kesegaran selalu terjamin.
Fish is the only food that directly supplies large amounts of the omega-3 fatty acids that have been shown to cut the risk of heart attack and stroke. Omega-3s may also elevate mood and help prevent certain cancers, cognitive decline, and eye disease. Most people can get enough by consuming fatty fish at least twice a week.